Flossmoor Station Restaurant & Brewery
 
 


Banquet Menu

WELCOME TO FLOSSMOOR STATION RESTAURANT & BREWERY
Open seven days a week, Flossmoor Station features a banquet room, a year-round enclosed patio for dining and private parties, a special Kids’ Menu, and, of course, our award-winning brewery. Honored with over 70 brewing industry awards for excellence since opening in 1996, FLOSSMOOR STATION BREWING COMPANY
handcrafts a wide variety of beer styles on our premises. Our beers are available in a variety of sizes for your private party, as well as to take home and enjoy later. Let us help you coordinate your private party no
matter what the occasion. Our charming, comfortable setting and our friendly, professional staff are the perfect combination to make your event special!


APPETIZER BUFFET
17.99/person
 

Hot Spinach Artichoke Dip
Vegetable and Dip Tray
Beer-B-Que Meatballs

Buffalo Wings
Chicken Kabobs
 

Brew-schetta
Potato Skins
Fresh Mozzarella Tomato Bread


APPETIZER TRAYS
Available for dine-in parties or take-out.

  Small
10/15ppl
Medium
20/35ppl
Large
40/50ppl
       
Raw Vegetables & Dip 30.00 45.00 60.00
Spinach/Artichoke Dip & Crackers 35.00 50.00 65.00
       
Carving Fee for Special Order 20.00      
     
Platters Small
Up to 15ppl
Large
Up to 25ppl
     
Cheese, Toastet and Grape Platter 30.00 55.00
Deli Meat and Cheese Platter 35.00 60.00
Stuffed Fried Pot Roast Potato 35.00 60.00
Brew-schetta with Toastets 30.00 55.00
Fresh Mozzarella Tomato Bread 30.00 55.00
Nacho Chipsw/Salsa, Sour Cream & Guacamole 25.00  
Hot Spinach Artichoke Dip 35.00 60.00
Beer-B-Que Meatballs 35.00 60.00
Buffalo Wings 35.00 60.00
Chicken Tenders 40.00 80.00
Coco Loco Chicken Tenders w/Fresh Mango Salsa 45.00 85.00
Lemon Herb Roasted Chicken 40.00 75.00
Coco Loco Shrimp 55.00
(35pcs)
110.00 (70pcs)
Crab Meat Stuffed Mushrooms 35.00
(25pcs)
70.00
(50pcs)
Six Cheese Purse Pasta with Spinach, Roasted Red Peppers in Parmesan Garlic Cream Sauce  35.00 60.00
   with Grilled Chicken 40.00 75.00
   with Grilled Shrimp 40.00 75.00
Spaghetti with Italian Sausage 40.00 60.00
Spaghetti with Meatballs 40.00 60.00
Macaroni and Cheese 30.00 55.00
     
Market Goods    
     
Fresh Salsa (pico de Gallo) 5.99 (16oz) 11.59 (32oz)
Guacamole 8.59 (16oz)  
Cole Slaw 7.59 (16oz) 14.99 (32oz)
Beer-B-Que Sauce 5.99 (16oz) 10.59 (32oz)
Salad Dressings 5.99 (16oz) 10.59 (32oz)
Ranch, Blue Cheese, 1000 Island, Poppyseed, Garlic, Balsamic Vinaigrette    
     

 

FAMILY STYLE BUFFET
19.99/person

Lemon Herb Roasted Chicken
Sliced Roast Beef with Gravy
Six Cheese Purse Pasta with Spinach and Roasted Red Peppers,
in a Garlic Parmesan Cream Sauce (no vegetable or potato)
OR
Spaghetti in Marinara Sauce with Italian Sausage or Meatballs
Choice of Garlic Mashed Potatoes or Potatoes au Gratin
Seasonal Vegetable Medley, Tossed Greens with Balsamic Vinaigrette
and Fresh Fruit Square (Apple or Triple Berry)

 

SHOWER GARDEN BUFFET
15.99 per person - Lunch 11:30 - 4pm
19.99 per person - Dinner 4pm - Close

First Course

Pub House Dinner Salad or Choice of Soup

Second Course Entrée
Choice of three for your guests to choose from
Lemon Herb Roasted Chicken Breast
6oz Grilled Salmon Filet
Six Cheese Purse Pasta with Spinach and Roasted Red Peppers, in a Garlic Parmesan Cream Sauce (no vegetable or potato)
Balsamic Chicken Pecan Salad
Almond Crusted Salmon Salad
Entrees served with Warm Bread & Honey Butter.
Hot Entrees served with Seasonal Vegetables and Choice of Potato. Add Grilled Shrimp or Grilled Chicken with the Six Cheese Purse Pasta - $2 per person additional
.

Third Course Dessert
Choice of one
Fresh Fruit Square (Apple or Triple Berry)
Homemade Cheesecake with Fresh Strawberry Glaze Topping
Cookie and Brownie Bite Tray

 

PUB DEPOT SANDWICH BUFFET
17.99/person

Roast Turkey Almond Grape Salad
Deli Meat and Cheese Tray
Tortellini Vegetable Salad
Double-Baked Potato Salad
Assorted Specialty Breads
Fresh Fruit Tray
Cookie and Brownie Bite Tray

 

KIDS BUFFET
(10 & under)
8.99/person

     
     

PICNIC BUFFET
19.99/person

Fried or Beer-B-Que Chicken
Pullman Pork BBQ, Baked Beans
Fresh Seasonal Vegetables
Double-Baked Potato Salad
Corn Bread or Dinner Rolls
Fresh Fruit Tray
Beer-B-Que Ribs Full Slab (add $4.99/person)
Fresh Fruit Square (Apple or Triple Berry)

 

PIZZA & PASTA BUFFET
17.99/person

Pizzas with Choice of Two Toppings
Six Cheese Purse Pasta with Spinach and Roasted Red Peppers, in a Garlic Parmesan Cream Sauce
(no vegetable or potato)
OR
Spaghetti in Marinara Sauce with Italian
Sausage or Meatballs
Add Grilled Shrimp or Grilled Chicken with the Six Cheese Purse Pasta - $2 per person additional.
Tossed Greens with Balsamic Vinaigrette, Garlic Bread Basket. Fresh Fruit Tray, Cookie and Brownie Bite Tray.

     

ENTREE CHOICES
21.99/person

First Course Appetizers
Choice of three

Brew-schetta Cheese and Toastets w/Grapes
Spinach Artichoke Dip Beer-B-Que Meatballs
Potato Skins Prosciutto wrapped Melon
Coco Loco Chicken Tenders w/Fresh Mango Salsa
Beef Crostini with Roasted Red Peppers
Blackened Salmon with Roasted Red Peppers on Toastet
Fried Mini Brie with Amaretto-glazed Apples
Seasonal Fruit Platter Vegetable and Dip Platter

Second Course
Choice of one

Dinner Salad w/Balsamic Vinaigrette
Caprese Salad Caesar Salad
Beer Cheese Soup Soup of the Day

Third Course Entrée
Choice of three for your guests to choose from

Lemon Herb Roasted Chicken
Grilled Chicken Florentine with Citrus Salsa
Brakeman’s Pork Chop
Grilled Salmon Filet
Lake Perch Platter fried or sauteed
Six Cheese Purse Pasta with Spinach and Roasted Red Peppers,
in a Garlic Parmesan Cream Sauce (no vegetable or potato)
(choice of grilled chicken or grilled shrimp)
9oz Filet (additional $5.99/person)

Entrées served with Warm Bread and Honey Butter,
Seasonal Vegetables and choice of Potato.

Does not include beverages. Prices subject to change.
**Ask about our Dessert Selections. Beer and Wine Selections
Our Banquet Manager will help create your special event!




KIDS MENU
Ask us about our extensive kids menu.

 

DESSERTS
Chef Eduardo Fresh Homemade Pies

Apple
$9.99 Whole Pie $3.99 Slice
Triple Berry
$9.99 Whole Pie $3.99 Slice
Coconut Cream
$11.49 Whole Pie $4.99 Slice
French Chocolate Silk
$11.49 Whole Pie $4.99 Slice

Ask about chef’s seasonal pies

Chef Eduardo Homemade Custom Cakes
Choice of
Yellow, Chocolate or Marble
Whipped Cream or Buttercream Frosting
Fresh Fruit Filling
½ sheet 75.00 ¼ sheet 40.00

Homemade Cheesecake
Plain or served with strawberry glaze topping and whipped cream
$30 Whole Cake $5.99 Slice

Small Brownie Fudge Ice Cream Volcano
$4.99 per serving

Chocolate Meltdown Cake
$35 Whole Cake $6.99 slice

Cookie & Brownie Bites Tray
Serves 25 - $30 tray

Chocolate Tarts
Serves 25 - $40 tray

Apple Tarts
Serves 25 - $40 tray



 

HANDCRAFTED BEER
Recognized by our peers for our outstanding beers, FLOSSMOOR STATION BREWING COMPANY has won numerous national awards — making us one of the top award-winning craft breweries in America. We were voted “Best Brewery” by Chicago Magazine in 2002. All of our beers are handcrafted from the finest and freshest all-natural ingredients, without preservatives, chemicals or artificial flavorings. Handcrafted in the Old World tradition, each beer we brew owes its distinctive flavor, color and character to a carefully selected mixture of the freshest malted barley, hops and brewer’s yeast. When you select one of our premium craft-brewed beers, you will be tasting the finest and freshest beer available this side of Bavaria. Cheers!
 

BREWMASTER'S SPECIALS
Please ask your banquet consultant about our award-winning seasonal specialty brews.

SIZE PRICE* YIELD
Glass
Pitcher
Keggy
¼ Barrel
½ Barrel
4.75
13.00
70.00
120.00
240.00
1 pint
4 pints
28 pints
62 pints
124 pints

*Slight additional charge for Brewmaster’s Special.


WINE AND PUNCH
27.00 per bottle
Cabernet • Merlot • Chardonnay • White Zinfandel

Mimosa Punch
30.00 per bowl

Approximately 25 small glasses

 



LUNCH/DINNER MENU 
I  DESSERT MENUS  I  KIDS MENU  I  CABOOSE ICE CREAM SHOPPE

 
 
 
  
   

1035 Sterling Avenue  I  Flossmoor, Illinois 60422  I  708-957-BREW

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